Air fryers have transformed potato recipes, offering healthier and easier preparation methods. Here are ten standout potato dishes you can make using an air fryer:

  1. French Fries: Cut, soak, and season potatoes, then air fry for 20 minutes for crispy and tender fries.

  2. Roasted Potatoes: Season with olive oil, sea salt, rosemary, and garlic, then air fry for 25 minutes for a perfect side dish.

  3. Sweet Potato Fries: Thick sticks seasoned with paprika, salt, and pepper, air fried in 20 minutes.

  4. Potato Chips: Thinly sliced, soaked, and seasoned potatoes create crispy chips in 15 minutes.

  5. Stuffed Potatoes: Air-fry potatoes, then fill with a mix of cheese, sour cream, chives, and bacon.

  6. Hasselback Potatoes: Sliced thin, brushed with olive oil, and seasoned, these gourmet potatoes get a touch of parmesan near the end.

  7. Potato Skins: After initial cooking, fill skins with cheddar and bacon, air fry until bubbly, and top with sour cream and chives.

  8. Potato Hash: Diced potatoes, onions, and bell peppers are tossed with olive oil and spices and air fried for 20 minutes.

  9. Mashed Potatoes: Air fry whole potatoes, then mash with butter, cream, and seasoning for a unique roasted flavor.

  10. Potato Wedges: Season thick wedges with olive oil, salt, and spices, then air fry until golden and crunchy in 20 minutes.

Additionally, Tom Hunt’s Portuguese punched potatoes offer a crispy, textured alternative by roasting boiled potatoes with extra virgin olive oil and optional seasonings at 200°C for an hour. This method maximizes flavor and efficiency by potentially cooking them alongside other dishes.